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The Perfect Loaf
The Perfect Loaf, Book
The Craft and Science of Sourdough Breads, Sweets, and More
by
Leo, Maurizio
Book, 2022
First edition.
641.815 LEO 2022
Book, 2022. First edition.. Call number: 641.815 LEO 2022
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Eating Out Loud
Eating Out Loud, Book
Bold Middle Eastern Flavors for All Day, Every Day
by
Grinshpan, Eden
Title rated 3.8 out of 5 stars, based on 23 ratings
(23 ratings)
Book, 2020
First edition.
641.5956 GRINSPH 2020
Book, 2020. First edition.. Call number: 641.5956 GRINSPH 2020
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Cool Beans
Cool Beans, Book
The Ultimate Guide to Cooking With the World's Most Versatile Plant-based Protein, With 125 Recipes
by
Yonan, Joe
Title rated 3.8 out of 5 stars, based on 136 ratings
(136 ratings)
Book, 2020
First edition.
641.6565 YONAN 2020
Book, 2020. First edition.. Call number: 641.6565 YONAN 2020
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Cravings
Cravings, Book
Recipes for All the Food You Want to Eat
by
Teigen, Chrissy
Title rated 3.95 out of 5 stars, based on 266 ratings
(266 ratings)
Book, 2016
First edition.
641.5 TEIGEN 2016
Book, 2016. First edition.. Call number: 641.5 TEIGEN 2016
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Amrikan
Amrikan, Book
125 Recipes From the Indian American Diaspora
by
Shah, Khushbu
Title rated 4.35 out of 5 stars, based on 16 ratings
(16 ratings)
Book, 2024
First edition.
641.5954 SHAH 2024
Book, 2024. First edition.. Call number: 641.5954 SHAH 2024
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