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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.
Pierre Hermé Macarons
Pierre Hermé Macarons
Pierre Hermé Macarons
Book Winner, Global Design, 2016
Nominees: Pierre Hermé
Soda Politics
Soda Politics
Soda Politics
Book Winner, Jane Grigson Winner, 2016
Nominees: Marion Nestle
Tacopedia
Tacopedia
Tacopedia
Book Winner, Reference & Technical, 2016
Nominees: Deborah Holtz and Juan Carlos Mena
Tacos
Book - 2015 | First edition. Winner, Chefs & Restaurants, 2016
Nominees: Alex Stupak and Jordana Rothman
641.84 STUPAK 2015
All copies in use Availability details
The Beer Bible
Book - 2021 | 2nd edition, revised and updated. Winner, Wine, Beer Or Spirits, 2016
Nominees: Jeff Alworth
641.23 ALWORTH 2021
Available in some locations
The Everyday Baker
The Everyday Baker
The Everyday Baker
Book Winner, Baking, 2016
Nominees: Abigail Johnson Dodge
The Food Lab
Book - 2015 | First edition. Winner, Cookbook Of The Year, 2016
Nominees: J. Kenji López-Alt
664.07 LOPEZ A 2015
All copies in use Availability details Holds: 1 on 2 copies
The Occidental Arts and Ecology Center Cookbook
The Occidental Arts and Ecology Center Cookbook
The Occidental Arts and Ecology Center Cookbook
Book Winner, Food Issues & Matters, 2016
Nominees: The OAEC Collective and Olivia Rathbone
The Picnic
The Picnic
The Picnic
Book Winner, General, 2016
Nominees: Marnie Hanel, Andrea Slonecker and Jen Stevenson
Vegetarian India
Vegetarian India
Vegetarian India
Book Winner, Single Subject, 2016
Nominees: Madhur Jaffrey
11-20 of 21 items
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