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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.

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Simply Julia
Book - 2021 | First edition. Winner, Health & Special Diet, 2022
Nominees: Julia Turshen
641.5 TURSHEN 2021
Available in some locations
The Complete Plant Based Cookbook
The Complete Plant Based Cookbook
The Complete Plant Based Cookbook 500 Inspired, Flexible Recipes for Eating Well Without Meat
Book - 2020 Winner, Health & Special Diet, 2021
Nominees: America's Test Kitchen
641.5636 COMPLET 2020
Available in some locations
Gluten-free Baking at Home
Gluten-free Baking at Home
Gluten-free Baking at Home 102 Foolproof Recipes for Delicious Breads, Cakes, Cookies, and More By Larsen, Jeffrey, 1962-
Book - 2019 | First edition. Winner, Health & Special Diet, 2020
Nominees: Jeffrey Larsen
641.5639 LARSEN 2019
Available in some locations
The Complete Diabetes Cookbook
Book - 2018 Winner, Health & Special Diet, 2019
Nominees: America’s Test Kitchen
641.5631 COMPLET 2018
Available in some locations
The Book of Greens
The Book of Greens
The Book of Greens
Book Winner, Health & Special Diet, 2018
Nominees: Jenn Louis and Kathleen Squires
Alternative Baker
Alternative Baker
Alternative Baker
Book Winner, Health & Special Diet, 2017
Nominees: Alanna Taylor-Tobin
Fast Food, Good Food
Fast Food, Good Food
Fast Food, Good Food More Than 150 Quick and Easy Ways to Put Healthy, Delicious Food on the Table By Weil, Andrew
Book - 2015 | First edition. Winner, Health & Special Diet, 2016
Nominees: MD Andrew Weil
641.5637 WEIL 2015
Available in some locations
At Home in the Whole Food Kitchen
Book - 2014 Winner, Health & Special Diet, 2015
Nominees: Amy Chaplin
641.302 CHAPLIN 2014
Available in some locations
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