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IACP Award

A group of awards presented annually by the International Association of Culinary Professionals for outstanding cookbooks and food writing.
Chaat
Chaat
Chaat The Best Recipes From the Kitchens, Markets, and Railways of India By Chauhan, Maneet
Book - 2020 | First edition. Winner, Culinary Travel, 2021
Nominees: Jody Eddy and Maneet Chauhan
641.5954 CHAUHAN 2020
Available in some locations
Dessert Person
Book - 2020 | First edition. Winner, Julia Child First Book, 2021
Nominees: Claire Saffitz
641.86 SAFFITZ 2020
All copies in use Availability details Holds: 1 on 3 copies
Falastin
Book - 2020 Winner, Food Photography & Styling, 2021
Nominees: Tara Wigley and Sami Tamimi
641.5956 TAMIMI 2020
Available in some locations
Foolproof Fish
Book - 2020 | 1st edition. Winner, Single Subject, 2021
Nominees: Cheryl Richter
641.692 FOOLPRO 2020
Available in some locations
How to Cook
How to Cook
How to Cook Building Blocks and 100 Simple Recipes for A Lifetime of Meals By Acheson, Hugh
Book - 2020 | First edition. Winner, Children, Youth And Family, 2021
Nominees: Hugh Acheson
641.5 ACHESON 2020
Available in some locations
JIKONI
JIKONI
JIKONI Proudly Inauthentic Recipes From An Immigrant Kitchen By Bhogal, Ravinder
Book - 2020 Winner, Chefs & Restaurants, 2021
Nominees: Ravinder Bhogal
641.592 BHOGAL 2020
Available in some locations
Kiin: Recipes and Stories from Northern Thailand
Kiin: Recipes and Stories from Northern Thailand
Kiin: Recipes and Stories from Northern Thailand
Book Winner, International, 2021
Nominees: Nuit Regular
Meat Illustrated
Meat Illustrated
Meat Illustrated
Book Winner, General, 2021
Nominees: America's Test Kitchen
Mosquito Supper Club
Book - 2020 Winner, American, 2021
Nominees: Melissa M. Martin
641.5976 MARTIN 2020
All copies in use Availability details
Mosquito Supper Club
Book - 2020 Winner, Cookbook Of The Year, 2021
Nominees: Melissa M. Martin
641.5976 MARTIN 2020
All copies in use Availability details
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